Odds and ends, Menike magey Hithe.
3 years ago
This blog is devoted to exploring the 'NATURAL BEAUTY OF SRI LANKA. My interests are photography, archaeology and ancient history. My email address is:- philipv203@gmail.com Please move the cursor over each photograph and left click on the mouse, to see an enlarged version of the pictures. Please click on the heading 'older post. ' Kandyan dancerrs, Gampaha, Sri Lanka. Please BOOKMARK this page.
13th June 2013 - 2pm. |
13th June 2013 - 5pm. |
13th June 2013 - 7pm. |
13th June 2013 - 9pm |
'Amberaella' - A sour fruit relished with salt and chillie powder or as a curry. |
Ladies fingers - Large variety, Said to reduce blood sugar. cooked as a curry. |
Brinjals - Egg-plant - cooked as a curry or fried slices made into a 'sambol'. |
'Nivithi' S, 'Pasaly' T - Cooked as a curry. |
A variety of green chillies - Hot, used in curries. |
Design on the back of the jacket worn by the best-man - 'Berunda Pakshi' a myrhological bird. |
Design on the back of the jacket worn by the groom - 'Monara' (Pea-cock) |
The drummer awaiting the auspicious hour to announce the 'Poruwa' ceremony to begin. |
Guests dancing after lunch. |