Monday, April 27, 2009
There are three varieties of bread fruit. The one with longish fruits is called 'Kalay del'. There is another variety which has spherical fruits but the skin is thorny. This latter is called 'Val del'. The domestic variety has spherical fruits which lack the thorny skin.
The photograph above shows a 'Kalay del' tree with its fruits. You could also see a bird's nest on the tree.